Gluten Free Classic Pork Sausage
Using our classic pork sausage recipe as a starting point we have replaced the wheat based rusk with a blend of potato and rice flour. The result is a great sausage with high meat content and low fat also ideal for those of you watching your weight.
Gluten Free Classic Beef Sausage
Gluten Free version of our classic beef sausage, made with local red devon beef from Peacock Farm, Westhay
Gluten Free Pork & Cider
This is our Gluten Free version of our amazing Somerset sausage, made with "Wilkins Farmhouse Cider".
Gluten Free Beer & Mustard
Gluten Free version of our Beer Fest Banger. Made with local Somerset pork and beef from Peacock Farm, Westhay. We have replaced the Glastonbury Ales "Golden Chalice" with some fantastic Gluten Free beer from "Greens". Enjoy!!!!
Gluten Free Beef & Stilton
Our Beef & Stilton has been a hugh success, so we have added it to our GF products. Again replacing the rusk with our Gluten Free base mix. Still has that amazing creamy taste that its twin has.
Gluten Free Pork, Mushroom & Garlic
If you like garlic this is the one for you. Made with our own pork and local field mushrooms, this has all the hall marks of France is a great sausage for the summer barbeques, like the full rusk version this is made with local Somerset turkey and fresh cranberries.
Gluten Free Pork & Cranberry Sausage with Caramelised Onions
For something a bit out of the ordinary we developed this recipe for a customer who is coeliac. It was such a big hit that we now sell it in the shop on a regular basis. Based on the original Gluten Free sausage we have added some cranberry juice and award winning Rose Farm Caramelised Onion Marmalade, to give a Gluten Free sausage with a difference.
Gluten Free Beef & Onion Burger
Gluten free version of our original Burger, made with local Red Devon beef from Peacock Farm, Westhay, locally grown onions and seasoning. Our own classic recipe!
